Culinary Arts Buffet

The BPCC Culinary Arts Program offers a buffet on Tuesday nights from 5:00 to 6:30 p.m. in the Emmett E. Cope Student Services Center (Building F). The cost is $7.00 per person and to go boxes are available. The buffet is open to the public. First floor for to go orders, second floor to dine in.

December 1 - Christmas
Dinner rolls
Assorted salads
Honey glazed ham
Mashed potatoes
Cornbread dressing
Broccoli au gratin
Brussel sprouts
Assorted dessert
Tea, Punch, Coffee